These easy air fryer peaches are a sweet treat everyone will love! Just slice the peaches, add a sprinkle of cinnamon, and let the air fryer work its magic. Yum!
I enjoy topping them with a scoop of vanilla ice cream for a fun dessert. Who knew fruit could be this tasty? You’ll want to make these a regular on your menu! 🍑
Key Ingredients & Substitutions
Peaches: Ripe peaches are key for sweetness and flavor. If fresh peaches aren’t available, you can use canned peaches (drain them well) or even nectarines for a similar taste.
Honey or Maple Syrup: These sweeteners add caramelization. If you’re looking for a sugar-free option, try a sugar substitute like stevia or agave syrup.
Cinnamon: This spice brings warmth to the dish. If you’re not a fan, you can skip it or use nutmeg or vanilla extract for a different flavor.
Melted Butter: This enhances flavor but can be omitted for a lighter option. Instead, brush with olive oil or coconut oil for a unique twist.
How Do I Cut and Prepare Peaches for Air Frying?
Cutting peaches the right way is essential for even cooking. Here’s how to do it:
- Wash the peaches thoroughly to remove any residue.
- Using a sharp knife, slice the peach in half around the pit, rotating to separate.
- Carefully twist the two halves apart to reveal the pit. Remove it with a spoon or your fingers.
- Brush each half with melted butter or your preferred sweetener before seasoning.
These steps ensure your peaches are ready for that lovely caramelization in the air fryer!
Easy Air Fryer Peaches
Ingredients You’ll Need:
- 2 large ripe peaches
- 1 tablespoon honey or maple syrup
- 1/2 teaspoon ground cinnamon
- 1 teaspoon melted butter (optional)
- Vanilla ice cream or Greek yogurt (optional, for serving)
How Much Time Will You Need?
This recipe takes about 5 minutes for preparation and 8 to 10 minutes for cooking, making a total of around 15 minutes from start to finish. It’s quick, easy, and perfect for a tasty dessert!
Step-by-Step Instructions:
1. Preheat the Air Fryer:
Start by preheating your air fryer to 350°F (175°C) for about 3 minutes. This will help your peaches cook evenly and get that nice, caramelized finish.
2. Prepare the Peaches:
Gently wash the peaches under cool water. Using a sharp knife, carefully cut each peach in half and remove the pit. Try to keep the halves intact so they hold their shape while cooking.
3. Add Sweetness:
If you’re using melted butter, brush each peach half lightly. Then, drizzle honey or maple syrup over the halves, ensuring they’re well-coated for that extra sweetness.
4. Season with Cinnamon:
Sprinkle ground cinnamon evenly over the peach halves. This adds a lovely spice that complements the sweetness perfectly.
5. Air Fry the Peaches:
Carefully place the peach halves cut side up in the air fryer basket, ensuring they’re in a single layer without overlapping. This allows for even cooking.
6. Cooking Time:
Set the air fryer to cook for 8 to 10 minutes. Check them after 8 minutes; they should be soft and slightly caramelized. Cooking time may vary slightly based on the size of the peaches and your air fryer model.
7. Cool and Serve:
Once cooked, remove the peaches from the air fryer with care. Let them cool for a minute or two, as they’ll be quite hot. You can enjoy them warm on their own, or elevate the flavor with a scoop of vanilla ice cream or a dollop of Greek yogurt on top.
8. Enjoy!
Dive into your sweet and juicy air fryer peaches! They’re a simple and delicious dessert that’s perfect for any occasion.
FAQ for Easy Air Fryer Peaches
Can I Use Other Fruits in This Recipe?
Absolutely! While peaches are delicious, you can use other fruits such as nectarines, plums, or even apples. Just make sure to adjust the cooking time as needed, depending on the fruit’s firmness.
What If My Peaches Are Not Ripe?
If your peaches are hard and not quite ripe, consider letting them sit at room temperature for a day or two until they soften. Avoid air frying unripe peaches, as they won’t caramelize properly.
How Do I Store Leftovers?
Store any leftover cooked peaches in an airtight container in the fridge for up to 3 days. They can be reheated in the air fryer for a few minutes, or enjoy them cold as an addition to yogurt or oatmeal!
Can I Make This Recipe Ahead of Time?
While it’s best to enjoy them fresh, you can prepare the peaches and season them ahead of time. Just cover them tightly and refrigerate until you’re ready to air fry. You may want to adjust the cooking time slightly if they’re cold from the fridge.
